Changing tastes and lifestyles keep everyone in the meat industry on our toes – and provide us with unique opportunities to create interesting new flavours and textures.
At our application laboratories in France, innovation for the food industry is constantly on the menu. If you combine our experience in food processing and our knowledge of functional ingredients and seasoning blends, there is hardly a texture and taste that we cannot make.
All ingredients are delivered in bulk or in ready-to-use blends, helping you to optimise logistics and purchase. Barcodes on all ingredients ensure full traceability throughout the production process.
Group members producing ingredient blends
- DAT-Schaub France S.A.S.